Hungry for your favorite meals but don’t feel like stepping out? The food industry has got your back with the booming delivery business model. Now, it’s easier than ever to have your cravings satisfied, right at your doorstep. But here’s a juicy twist: can dark kitchens save the day and make food delivery more sustainable? […]
In the wild and wonderful world of food, where flavors boogie and aromas twirl, there’s a challenge that can put a damper on the culinary festivities: allergies! But fear not, intrepid food business owners, for we have embarked on a quest to uncover the secrets of safeguarding your establishment against these sneaky foes. Get ready […]
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Whew! Running a commercial kitchen is no joke! It takes a whole lot of know-how on food safety, menu planning, smooth workflows, and managing staff like a pro. But hold onto your hats, folks, because with the help of cutting-edge technology, modern kitchens are cooking up a storm and staying ahead of the game! That’s […]
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Over come the issues of starting a food delivery business Feast your eyes on this tasty tidbit of information! In the past, a night out at your favorite restaurant meant dressing up and mingling with friends over a scrumptious meal. But now, things have taken a bit of a different turn. Sure, we still love […]
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As we enter the new year, it’s always fun to speculate about the food trends that will dominate the culinary landscape in the months ahead. While we don’t have a crystal ball, we can share some insights and predictions based on our knowledge of the food industry in 2022 and what 2023 might hold. Here […]
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How profitable are dark kitchens? A Dark kitchen to rent, sometimes known as cloud kitchens or virtual kitchens have increased massively in popularity in recent years. Things really kicked off during the pandemic when large numbers of food truck owners, who could no longer rely on events and event catering, took to a dark kitchen […]
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Ways to improve your kitchen’s profit margins and profitability Running a conventional restaurant brings with it slim profit margins. The average profit margin is around 5%. That means for every £1 of revenue 5p is profit. When renting a dark kitchen or virtual restaurant, they have much larger margins with an average profit margin of […]
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Food businesses often find when looking for a commercial kitchen to rent essential when starting out or looking to grow their business. Commercial kitchen space is paramount to the growth and success of any fledgling food business. Street food vendors, small food businesses, and established chains use temporary and dark kitchens. Each has its own […]
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Just starting out, scaling up, or looking for space to build a fresh product line for your food business? You need a commercial kitchen to rent! As a fledgling food business owner, one of the most important things to think about is the type of kitchen space you require and how it can meet your […]
Looking for the best kitchen for Deliveroo? You’re in the right place! Deliveroo is the most popular food delivery app in the UK. Launched in 2018, its user base has increased to 9 million customers and the number of restaurant sellers has increased to over 175,000! Deliveroo holds over 25% market share for food delivery […]
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