Commercial Kitchens

How sustainable are dark kitchens?

Hungry for your favorite meals but don’t feel like stepping out? The food industry has got your back with the booming delivery business model. Now, it’s easier than ever to have your cravings satisfied, right at your doorstep. But here’s a juicy twist: can dark kitchens save the day and make food delivery more sustainable? […]

A profitable dark kitchen operating

How To Improve Dark Kitchen Profit Margins

Ways to improve your kitchen’s profit margins and profitability Running a conventional restaurant brings with it slim profit margins. The average profit margin is around 5%. That means for every £1 of revenue 5p is profit.  When renting a dark kitchen or virtual restaurant, they have much larger margins with an average profit margin of […]

Renting a Commercial Kitchen: Benefits and Use Cases

Food businesses often find when looking for a commercial kitchen to rent essential when starting out or looking to grow their business.   Commercial kitchen space is paramount to the growth and success of any fledgling food business. Street food vendors, small food businesses, and established chains use temporary and dark kitchens. Each has its own […]

A picture of a flame in commercial kitchen to rent

How To Choose a Private or Shared Use Kitchen Rental in London

Just starting out, scaling up, or looking for space to build a fresh product line for your food business? You need a commercial kitchen to rent!  As a fledgling food business owner, one of the most important things to think about is the type of kitchen space you require and how it can meet your […]

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